ParleBiscuits & Cookies#9 of 10 in categoryRating 1.7/5

Hide & Seek Choco Chip Cookies

Red flags

  • Red flag: High added sugar (32.3g per 100g)
  • Red flag: High saturated fat (11.2g)
  • Red flag: Refined flour (maida) base
  • Red flag: Palm oil listed

Green flags

  • Green flag: Source of protein (6g)
  • Green flag: Low sodium

Ingredients, decoded

11 listed
  • Refined Wheat Flour (Maida)
  • Sugar
  • Choco Chips 17.3% (Sugar, Edible Vegetable Fat (Hydrogenated Oils), Cocoa Solids, Dextrose, Emulsifier (Soy Lecithin), Artificial Flavouring Substances (Vanilla))
  • Refined Palm Oil
  • Chocolate 5.8% (Sugar, Cocoa Solids, Cocoa Butter, Dextrose, Emulsifier (Soy Lecithin), Artificial Flavouring Substances - Vanilla)
  • Invert Sugar Syrup
  • Raising Agents (503(i), 500(i))
  • Cocoa Solids
  • Iodised Salt
  • Artificial (Vanilla) Flavouring Substances
  • Emulsifier of Vegetable Origin (472e)
ConcernWorth watchingIn label order. Tap a highlighted one to learn more.

ED4

Nutrition per 100 g
ENutritionDIngredients4Risk
VerdictVERY POOR
Energy474 kcal
Protein6 g
Carbohydrates74.2 g
Total sugars32.6 g
Added sugars32.3 g
Total fat17 g
Saturated fat11.2 g
Trans fat0 g
Cholesterol0 mg
Sodium120 mg
Highlighted values exceed FSSAI and UK FSA front of pack thresholds.

Our take

CleanPlate review

A cookie that is a third sugar

Hide and Seek is the chocolate chip cookie many of us grew up with, and a common lunchbox treat. The chips and the chocolate are real, but they are not most of what you are eating.

CleanPlate scores it [R]ED4, Very Poor. The E for nutrition reflects a biscuit with almost no fibre or micronutrients. The D for ingredients carries a red flag for hydrogenated fat in the choco chips that the label doesn't confirm as fully hydrogenated, plus palm oil and artificial vanilla. The 4 for risk comes from very high sugar and high saturated fat.

Claims vs reality

What the pack says, checked against the ingredient list and nutrition panel.

  • Product name

    “Choco Chip Cookies”

    Be careful

    Choco chips are 17.3% of the cookie, but they are a compound made with sugar and hydrogenated fat rather than chocolate.

How ED4 breaks down

Each grade is scored on its own. Here are the label numbers behind each one, per 100 g.

How we score →
01 Nutritional valueA to E
E

Very low nutrient density

Protein
6 g
Fibre
Not declared
Vitamins and minerals
None declared
Energy
474 kcal

Scored on eight nutrients (protein, fibre, calcium, iron, vitamins A, C, D and zinc), per 100 g and per 100 kcal.

02 Ingredient & label integrityA to E
D

Heavily processed or flagged substances

Base
Refined Wheat Flour
Main fat
Choco Chips 17.3%, Coco...
Sweeteners
4 types
Additives
4
Flagged
Maida, Palm oil
Artificial flavour or colour
Yes

Scored on six things: base processing, fat quality, sweeteners, additives, colours and flavours.

03 Risk nutrients1 to 5
4

High risk

Added sugar
32.3 g
Sodium
120 mg
Saturated fat
11.2 g
Trans fat
0 g

Scored on added sugar, sodium and saturated fat, with a penalty for trans fat.

[R] Contains an ingredient on our red-flag list (such as a partially hydrogenated oil or a flagged synthetic dye), which cuts the ingredient grade.

A closer look

Does the label add up?

The choco chips are 17.3 percent of the product, and chocolate is 5.8 percent. Both are declared, which is good practice. But the choco chips are a compound made with hydrogenated vegetable fat, not pure chocolate.

Trans fat is declared at 0 g, which suggests fully rather than partially hydrogenated fat. Vanilla flavour is artificial.

Ingredients to watch

  • Sugar, invert syrup and dextroseConcern

    Several forms of sugar across the dough, chips and chocolate, adding up to 32.3 g of added sugar per 100 g.

  • Hydrogenated fat (type not stated)Concern

    The label doesn't say whether this fat is fully or partially hydrogenated. Partial hydrogenation creates trans fat, and a 0 g trans fat line can still hide small amounts, so we treat it as partially hydrogenated until the maker confirms otherwise.

  • Refined palm oilWorth watching

    The main fat in the dough, and a big part of the 11.2 g of saturated fat per 100 g.

  • Refined wheat flour (maida)Worth watching

    The first ingredient. Low fibre, quick to digest.

Common misconceptions

Myth: "It has real chocolate, so it is a better biscuit"

There is real chocolate (5.8 percent), but the bigger choco chip share is a compound made with hydrogenated fat, and sugar dominates both.

Myth: "Zero trans fat means the fats are fine"

No trans fat is good. It does not change the 11.2 g of saturated fat per 100 g from palm oil and hardened fat.

Myth: "A few cookies are a light snack"

At 474 kcal per 100 g and a third sugar, a handful adds up fast, especially in a child's lunchbox.

How often, and how

  • Healthy adultsTwo cookies, occasionally
  • ChildrenA treat, not a daily tiffin item
  • Diabetes or PCOSBest avoided

Smarter ways to eat it

Two and done

Put two cookies on a plate with a glass of milk and put the pack away. The milk adds protein and slows you down.

A better lunchbox

Swap the cookie packet for a banana and a few dates with peanuts. Sweet, filling, and far less added sugar.

Common questions

Is Hide & Seek Choco Chip Cookies healthy?

Hide & Seek Choco Chip Cookies scores ED4 (Very Poor) on CleanPlate, which makes it one of the weakest products we've rated and worth swapping out. The main concerns are: High added sugar (32.3g per 100g); High saturated fat (11.2g); Refined flour (maida) base; Palm oil listed. On the plus side: Source of protein (6g); Low sodium.

What does the ED4 score mean?

The first letter (E) grades nutritional value: very low nutrient density. The second letter (D) grades ingredient and label integrity: heavily processed or flagged substances. The number (4) grades risk nutrients (sugar, sodium, saturated fat): high risk.

Which ingredients in Hide & Seek Choco Chip Cookies should I watch?

Refined Wheat Flour (Maida) (Maida), Refined Palm Oil (Palm oil).

Last reviewed September 26, 2026. Scored with the CleanPlate method from the published label.

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