Balaji Shing Peanuts
Red flags
- −Red flag: High sodium (798mg per 100g)
- −Red flag: High saturated fat (12g)
- −Red flag: Palm oil listed
Green flags
- +Green flag: High protein (20.3g per 100g)
- +Green flag: No added sugar
Ingredients, decoded
8 listed- Peanut (63%)
- Chickpea Flour (13%)
- Edible Vegetable Oil (Palmolein, Rice Bran)
- Corn Flour
- Black Gram Flour
- Spices & Condiments 2% (Chilli, Black Pepper, Ginger, Dry Mango, Clove, Carom Seeds, Tamarind)
- Edible Common Salt
- Acidity Regulator (INS 330)
DA4
Our take
CleanPlate reviewMostly peanuts, heavily fried and salted.
Balaji Shing Peanuts are 63% peanuts coated in chickpea, corn and black gram flours, fried and spiced.
CleanPlate scores it DA4. The D for nutrition reflects that good protein is outweighed by very high energy. The A for ingredients reflects real spices and a single additive. The 4 for risk comes from energy density and sodium.
Claims vs reality
What the pack says, checked against the ingredient list and nutrition panel.
- Product nameHolds
“Shing (Peanuts)”
Peanuts are 63% of the pack.
How DA4 breaks down
Each grade is scored on its own. Here are the label numbers behind each one, per 100 g.
Low nutrient density
- Protein
- 20.3 g
- Fibre
- Not declared
- Vitamins and minerals
- None declared
- Energy
- 640 kcal
Scored on eight nutrients (protein, fibre, calcium, iron, vitamins A, C, D and zinc), per 100 g and per 100 kcal.
Clean, minimally processed
- Base
- Peanut
- Main fat
- Edible Vegetable Oil
- Sweeteners
- None added
- Additives
- 1
- Flagged
- Palmolein
Scored on six things: base processing, fat quality, sweeteners, additives, colours and flavours.
High risk
- Added sugar
- 0 g
- Sodium
- 798 mg
- Saturated fat
- 12 g
- Trans fat
- 0.1 g
Scored on added sugar, sodium and saturated fat, with a penalty for trans fat.
A closer look
Does the label add up?
Peanuts are 63%, chickpea flour 13%, fried in palmolein and rice bran oil, with corn and black gram flours. Spices (2%) include chilli, black pepper, ginger, dry mango, clove, ajwain and tamarind. The only additive is citric acid.
Per 100 g: 640 kcal, 20.3 g protein, 47.4 g fat (12 g saturated), 0 g added sugar and 798 mg sodium.
Ingredients to watch
- Energy densityConcern
640 kcal per 100 g. A 50 g pack is 320 kcal.
- SodiumConcern
798 mg per 100 g.
- PalmoleinWorth watching
Part of the frying oil.
Common misconceptions
Myth: "Peanuts are healthy, so masala peanuts are too"
The coating, frying and salt change the picture.
Myth: "Protein snacks are always light"
This one is extremely energy-dense, even for a snack.
How often, and how
- AdultsA small handful
- ChildrenSmall handful occasionally
- Watching blood pressureLimit
Smarter ways to eat it
Roasted peanuts
Dry-roasted peanuts with a pinch of chaat masala keep the protein with far less fat and salt.
Portion out
Measure 25 g into a bowl.
Common questions
Is Balaji Shing Peanuts healthy?
Balaji Shing Peanuts scores DA4 (Fair) on CleanPlate, which makes it an occasional-use product, where the concerns start to outweigh the positives. The main concerns are: High sodium (798mg per 100g); High saturated fat (12g); Palm oil listed. On the plus side: High protein (20.3g per 100g); No added sugar.
What does the DA4 score mean?
The first letter (D) grades nutritional value: low nutrient density. The second letter (A) grades ingredient and label integrity: clean, minimally processed. The number (4) grades risk nutrients (sugar, sodium, saturated fat): high risk.
Which ingredients in Balaji Shing Peanuts should I watch?
Edible Vegetable Oil (Palmolein, Rice Bran) (Palmolein).
Last reviewed 2026-07-17. Scored with the CleanPlate method from the published label.
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Good