Milky MistCurd & Yogurt#2 of 3 in categoryRating 4.3/5

Farm Fresh Pouch Curd

Red flags

No major red flags on the label.

Green flags

  • Green flag: No added sugar
  • Green flag: Low sodium
  • Green flag: No additives

Ingredients, decoded

2 listed
  • Pasteurized Toned Milk
  • Active Lactic Culture
ConcernWorth watchingIn label order. Tap a highlighted one to learn more.

BA2

Nutrition per 100 g
BNutritionAIngredients2Risk
VerdictVERY GOOD
Energy61 kcal
Protein3.5 g
Carbohydrates4.8 g
Total sugars4.8 g
Added sugars0 g
Dietary fibre0 g
Total fat3 g
Saturated fat1.9 g
Trans fat0 g
Sodium26 mg
Calcium132 mg
Highlighted values exceed FSSAI and UK FSA front of pack thresholds.

Our take

CleanPlate review

Two ingredients: milk and culture.

Milky Mist Farm Fresh Pouch Curd is exactly what curd should be: pasteurised toned milk and active lactic culture.

CleanPlate scores it BA2. The B for nutrition comes from dairy protein and calcium for very few calories. The A for ingredients is a perfect 100. The 2 for risk reflects the natural saturated fat in milk.

How BA2 breaks down

Each grade is scored on its own. Here are the label numbers behind each one, per 100 g.

How we score →
01 Nutritional valueA to E
B

Good nutrient density

Protein
3.5 g
Fibre
0 g
Vitamins and minerals
Calcium
Energy
61 kcal

Scored on eight nutrients (protein, fibre, calcium, iron, vitamins A, C, D and zinc), per 100 g and per 100 kcal.

02 Ingredient & label integrityA to E
A

Clean, minimally processed

Base
Pasteurized Toned Milk
Sweeteners
None added
Additives
0
Flagged
None

Scored on six things: base processing, fat quality, sweeteners, additives, colours and flavours.

03 Risk nutrients1 to 5
2

Low risk

Added sugar
0 g
Sodium
26 mg
Saturated fat
1.9 g
Trans fat
0 g

Scored on added sugar, sodium and saturated fat, with a penalty for trans fat.

A closer look

Does the label add up?

The ingredients are pasteurised toned milk and active lactic culture.

Per 100 g: 61 kcal, 3.5 g protein, 3 g fat (1.9 g saturated), 132 mg calcium and 26 mg sodium. Added sugar is 0.

Ingredients to watch

  • Saturated fatFine

    1.9 g per 100 g, natural to milk fat. Not a concern at normal portions.

Common misconceptions

Myth: "Packaged curd has preservatives"

This one has only milk and culture.

Myth: "Curd is fattening"

At 61 kcal per 100 g, it is one of the lightest protein sources available.

How often, and how

  • ChildrenSuitable daily
  • AdultsSuitable daily
  • Lactose sensitiveOften tolerated better than milk

Smarter ways to eat it

Make raita

Add cucumber, roasted cumin and a pinch of salt.

Sweeten it yourself

Top with fruit instead of buying flavoured yoghurt.

Common questions

Is Farm Fresh Pouch Curd healthy?

Farm Fresh Pouch Curd scores BA2 (Very Good) on CleanPlate, which makes it a strong choice that holds up on nutrition and ingredients. We found no major red flags on its label. On the plus side: No added sugar; Low sodium; No additives.

What does the BA2 score mean?

The first letter (B) grades nutritional value: good nutrient density. The second letter (A) grades ingredient and label integrity: clean, minimally processed. The number (2) grades risk nutrients (sugar, sodium, saturated fat): low risk.

Last reviewed June 15, 2026. Scored with the CleanPlate method from the published label.

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