Alpino High Protein Classic Coffee Super Oats
Red flags
- −Red flag: High added sugar (10g per 100ml)
- −Red flag: High saturated fat (3.2g)
Green flags
- +Green flag: High protein (24g per 100ml)
- +Green flag: High fibre (11.1g)
- +Green flag: Low sodium
Ingredients, decoded
6 listed- Rolled Oats (45%)
- Texturised Soya Protein (21%)
- Unsweetened Peanut Butter (20%)
- Organic Jaggery (10%)
- Instant Coffee (4%)
- Rosemary Extract
BA3
Our take
CleanPlate reviewSix ingredients: oats, soya, peanut butter, jaggery and real coffee
Alpino High Protein Classic Coffee Super Oats is rolled oats (45%), textured soya protein (21%), unsweetened peanut butter (20%), organic jaggery (10%), instant coffee (4%) and rosemary extract.
CleanPlate scores it BA3. The B for nutrition reflects 24 g protein and 11.1 g fibre per 100 g. The A for ingredients reflects a short list of whole foods with no oil, colour or flavouring. The 3 for risk comes from energy density and sugar at about 10% of the calories.
Claims vs reality
What the pack says, checked against the ingredient list and nutrition panel.
- Product nameHolds
“Classic Coffee”
Instant coffee 4%; no flavouring.
- On the packHolds
“High Protein (24 g per 100 g)”
24 g per 100 g; 9.6 g in a 40 g scoop.
- On the packHolds
“No Refined Sugar”
Organic jaggery 10%, 10 g added sugar per 100 g.
- On the packBe careful
“Pre-Workout Meal”
Coffee adds caffeine; the protein and fibre make it a slow, filling meal rather than a quick pre-workout snack.
How BA3 breaks down
Each grade is scored on its own. Here are the label numbers behind each one, per 100 ml.
Good nutrient density
- Protein
- 24 g
- Fibre
- 11.1 g
- Vitamins and minerals
- None declared
- Energy
- 396 kcal
Scored on eight nutrients (protein, fibre, calcium, iron, vitamins A, C, D and zinc), per 100 g and per 100 kcal.
Clean, minimally processed
- Base
- Rolled Oats
- Main fat
- Unsweetened Peanut Butt...
- Sweeteners
- Organic Jaggery
- Additives
- 1
- Flagged
- None
Scored on six things: base processing, fat quality, sweeteners, additives, colours and flavours.
Moderate risk
- Added sugar
- 10 g
- Sodium
- 46.2 mg
- Saturated fat
- 3.2 g
- Trans fat
- 0 g
Scored on added sugar, sodium and saturated fat, with a penalty for trans fat.
A closer look
Does the label add up?
Rolled oats (45%), texturised soya protein (21%), unsweetened peanut butter (20%), organic jaggery (10%), instant coffee (4%), rosemary extract.
Per 100 g: 395.5 kcal, 9.5 g fat of which 3.2 g saturated, 13 g sugar of which 10 g added, 11.1 g fibre, 24 g protein and 46.2 mg sodium.
Ingredients to watch
- Added sugarWorth watching
10 g per 100 g, 4.0 g in a 40 g bowl; about 10% of the calories.
- CaffeineWorth watching
4% instant coffee: roughly a small cup's worth in a 40 g scoop.
- Short listFine
Six ingredients, no oil or flavouring.
Common misconceptions
Myth: "Jaggery is not sugar"
Jaggery is less refined, but the body treats it like sugar, and the WHO counts it as free sugar.
Myth: "Coffee oats replace your morning coffee"
There is some caffeine, but less than a regular cup; check before giving it to children.
How often, and how
- Healthy adultsDaily, one 40 g scoop
- ChildrenNot ideal: contains caffeine
- Diabetes or prediabetesMeasured serve; the jaggery counts as sugar
Smarter ways to eat it
Sweeten with fruit
Banana, berries or chopped apple on top add sweetness and fibre without more jaggery or sugar.
Mix with plain oats
Half a scoop of this with plain rolled oats keeps most of the protein boost and halves the sugar or salt per bowl.
Common questions
Is Alpino High Protein Classic Coffee Super Oats healthy?
Alpino High Protein Classic Coffee Super Oats scores BA3 (Good) on CleanPlate, which makes it a reasonable choice with a trade-off or two worth knowing about. The main concerns are: High added sugar (10g per 100ml); High saturated fat (3.2g). On the plus side: High protein (24g per 100ml); High fibre (11.1g); Low sodium.
What does the BA3 score mean?
The first letter (B) grades nutritional value: good nutrient density. The second letter (A) grades ingredient and label integrity: clean, minimally processed. The number (3) grades risk nutrients (sugar, sodium, saturated fat): moderate risk.
Last reviewed September 30, 2026. Scored with the CleanPlate method from the published label.
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